Haddock world
Everything about Haddock in one place — today's market rates, the market near you, care tips, expert blogs, products and a quick guide.
About Haddock
The haddock is a saltwater ray-finned fish from the family Gadidae, the true cods. It is the only species in the monotypic genus Melanogrammus. It is found in the North Atlantic Ocean and associated seas, where it is an important species for fisheries, especially in northern Europe, where it is marketed fresh, frozen and smoked; smoked varieties include the Finnan haddie and the Arbroath smokie. Other smoked versions include long boneless, the filleted side of larger haddock smoked in oak chips with the skin left on the fillet.
Haddock facts & figures
Quick facts
- Scientific name
- Melanogrammus aeglefinus
Conservation status
Source: IUCN Red List via GBIF
Classification
- Kingdom Animalia
- Phylum Chordata
- Order Gadiformes
- Family Gadidae
- Genus Melanogrammus
- Species Melanogrammus aeglefinus
Source: GBIF
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